The Chef Aid Springform Cake Tin in sophisticated grey brings both function and style to your baking. With a secure latch mechanism, the tin’s ring opens easily to release your cakes without damaging delicate edges or surfaces. This design is perfect for cheesecakes, mousse cakes, deep tarts, and more — giving you neatly shaped results every time.
Crafted for reliable performance, the tin ensures even baking, and its loose base makes serving incredibly easy. Whether you’re baking for a special occasion or just experimenting in the kitchen, this springform tin gives you the flexibility to create professional-quality desserts. Be sure to grease or line the base to prevent sticking, especially for delicate or moist cakes.
Ideal For
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Baking cheesecakes, mousse cakes or deep tarts
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Making savoury dishes like quiches and pasta bakes
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Creating layered cakes that need to be removed without flipping
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Home bakers who want clean presentation and easy cake release
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Entertainers and home cooks who bake delicate or decorative desserts
