Upgrade your kitchen prep with the Chef Aid Santoku Knife, a versatile and efficient tool inspired by traditional Japanese design. Ideal for slicing, dicing, and chopping a variety of ingredients, this knife is a must-have for everyday cooking.
The sharp stainless steel blade features a slightly curved edge with granton-style indentations, which help reduce friction and prevent food from sticking—making it perfect for quick, clean cuts through vegetables, meats, herbs, and fish. The ergonomic handle ensures a secure, comfortable grip, giving you full control during meal prep.
Whether you're a beginner or an experienced home chef, this Santoku knife delivers balance, precision, and reliability in every slice.
Key Features:
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Stainless Steel Blade: Sharp and durable for clean, efficient cuts
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Granton Edge Indentations: Prevents food from sticking to the blade
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All-Purpose Use: Ideal for chopping, slicing, and dicing vegetables, meat, and fish
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Ergonomic Handle: Comfortable grip for safety and control
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Balanced Design: Lightweight yet strong for easy handling
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Versatile Kitchen Tool: Great for prep work, stir-fry ingredients, herbs, and more
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Easy to Clean: Hand wash recommended to maintain blade sharpness
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From Chef Aid: Known for reliable, affordable kitchenware