Effortlessly slice through meat, poultry, and fish with the Chef Aid Stainless Steel Fillet Knife. Whether you're a home cook or an aspiring chef, this precision tool is designed to deliver professional slicing results every time.
The knife features a sturdy yet thin stainless steel blade, carefully crafted to offer the flexibility and sharpness needed for delicate filleting tasks. Its narrow profile allows you to make accurate, clean cuts — perfect for removing skin, trimming fat, and portioning meat with expert precision.
Comfortable to hold and easy to control, the Chef Aid Fillet Knife is ideal for preparing everything from fish fillets to chicken breasts and steak cuts. Built for durability and long-term use, it’s a reliable addition to any kitchen toolkit.
Key Features:
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Designed to slice effortlessly through fish, meat, and poultry
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Thin, flexible stainless steel blade for precision cutting
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Delivers professional-style results at home
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Comfortable, easy-to-grip handle for better control
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Ideal for filleting, trimming, and portioning tasks
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Durable and easy to clean
